Key Deer Mechanical keeps hotels and restaurants across South & Central Florida cooking, cooling, and comfortable — with 24/7 emergency response, preventative maintenance programs, and full HVAC refurbishments under one roof.
Whether you own the building, run the kitchen, or manage the operation — Key Deer is the one call that covers all of it.
Consolidate a dozen vendors into one accountable partner. Predictable maintenance costs, longer equipment life, and fewer surprise capital hits.
A down fryer or warm walk-in mid-service is a lost night. We keep cooking lines, refrigeration, and dish rooms running — and answer at 2 AM.
Stop chasing three trades for one problem. One dispatch for refrigeration, kitchen equipment, and HVAC — with clear reporting after every visit.
Repair, replacement, and preventative maintenance for every cold asset you own.
Hot-side and dish-room service that keeps the line moving, breakfast through close.
Guest comfort and back-of-house air — maintained, repaired, or fully refurbished.
Walk-in down at midnight? We answer, dispatch, and get you back before breakfast.
Scheduled PM for refrigeration, kitchen, and HVAC that finds problems before they find you.
A $99 whole-kitchen inspection with a prioritized now-vs-later repair list.
Aging systems rebuilt or replaced — planned around occupancy, budget, and season.
The Key Deer Equipment Health Check™ is a top-to-bottom inspection of your refrigeration, kitchen equipment, and HVAC — temperatures verified, failure points identified, and everything ranked by what needs attention now versus later.
Applied toward any approved repair.* Serving Miami-Dade, Broward & Palm Beach.
Schedule Today*Restrictions apply. See offer details.
When the walk-in quits at 6 PM or the rooftop unit gives out mid-service, this is what pulls up — stocked, licensed, and ready to work.
Emergency down? Planning maintenance? Scoping a refurbishment? Start with one call or one form.
(305) 440-5227